Dr. Yujie Guo | Genomics | Best Researcher Award
Dr. Yujie Guo, Henan Agricultural University, China
Dr. Yujie Guo is a Supervisor at Henan Agricultural University, China, specializing in poultry genetics. Her research focuses on uncovering molecular mechanisms and advantageous genes in indigenous chicken breeds, especially under stress conditions. Her doctoral work on Gushi chickens’ immune response under stress led to over 10 publications in high-impact journals such as Genes, Molecular Immunology, and Journal of Proteomics, and earned her a national invention patent. With 4 research projects completed, 53 citations, and significant contributions to epigenetic regulation and heat tolerance breeding strategies, she is a strong candidate for the Best Researcher Award.
Profile
🎓 Early Academic Pursuits
Dr. Yujie Guo began her academic journey with a deep-seated interest in animal science, particularly the genetic and physiological aspects of poultry. Her early education was marked by a persistent curiosity about how genetics influence performance traits in animals. This passion led her to pursue doctoral studies focused on poultry science, where she honed her expertise in molecular genetics and immunology. During her Ph.D., she meticulously investigated the regulatory mechanisms behind stress-induced immune responses in Gushi chickens—an indigenous breed known for its resilience and adaptability. Her academic training laid a solid foundation for a career centered on translational research with real-world implications for poultry health and breeding.
👩🔬 Professional Endeavors
As a Supervisor at Henan Agricultural University, Dr. Guo plays a multifaceted role encompassing research, mentorship, and academic leadership. In her professional capacity, she oversees advanced research projects that bridge molecular biology and animal husbandry. Her supervision goes beyond administrative tasks—she actively participates in the experimental design, data interpretation, and scientific writing processes of numerous research initiatives.
Dr. Guo has successfully led and contributed to four major research projects, each delving into the genetic architecture and epigenetic regulation of key traits in indigenous chickens. Her work has directly contributed to a deeper understanding of how stress, particularly heat stress, affects poultry at a molecular level, enabling the development of targeted strategies for improving heat tolerance in commercial breeds.
🧬 Contributions and Research Focus
Dr. Guo’s research is at the cutting edge of avian molecular genetics. Her central focus lies in identifying and utilizing advantageous genes in indigenous chicken breeds—a field that holds tremendous promise for enhancing global food security. By targeting breeds that are naturally resistant to harsh environments, she is helping to lay the groundwork for more sustainable poultry farming practices.
Her doctoral research broke new ground in understanding immune modulation under stress, specifically in Gushi chickens. This work has been instrumental in elucidating how certain genes are regulated under thermal stress, leading to enhanced immunity and survival. These findings not only support the theoretical framework of epigenetic regulation in poultry but also provide practical solutions for breeding programs aimed at increasing heat tolerance.
To date, Dr. Guo has authored more than 10 peer-reviewed articles published in internationally recognized journals like Genes, Molecular Immunology, Journal of Proteomics, and Research in Veterinary Science. Her scholarly output reflects a consistent focus on innovative genetic methodologies and practical breeding solutions.
🏅 Accolades and Recognition
Dr. Guo’s contributions to poultry science have not gone unnoticed. Her research has earned her a national invention patent, a testament to the originality and applicability of her work. With a citation index of 53, her research has begun to influence ongoing studies in molecular poultry science across China and beyond.
Although still early in her career, her work has received commendation for its relevance and scientific rigor. She has become a respected figure in her field, known for her detailed approach, clarity of thought, and unwavering commitment to scientific excellence.
🌍 Impact and Influence
Dr. Guo’s work holds immense importance in the face of global challenges such as climate change and food insecurity. Her research into heat stress resistance has implications not just for China but for poultry industries worldwide, particularly in tropical and subtropical regions.
Her findings have offered actionable insights into the genetic markers associated with stress tolerance, making it easier for breeders and agricultural scientists to develop robust poultry lines. Moreover, her research contributes to the global discourse on sustainable agriculture and animal welfare, positioning her as an emerging thought leader in the field.
🕊️ Legacy and Future Contributions
Looking forward, Dr. Yujie Guo aims to expand her research scope by engaging in international collaborations and integrating cutting-edge technologies like CRISPR gene editing and multi-omics approaches. She envisions a future where poultry breeding is fully optimized for both productivity and adaptability, ensuring food sustainability even under extreme environmental conditions.
Her long-term goal is to establish a center of excellence in avian genetics at Henan Agricultural University, where young scientists can be mentored and new breeding technologies can be developed. Through her work, Dr. Guo hopes to leave a legacy of innovation, sustainability, and academic integrity.
📖 Publication Top Notes
Journal: Poultry science
Year: 2025
Journal: Poultry science
Year: 2025
Journal: Poultry science
Year: 2024