Assoc. Prof. Dr. Hao Wu is affiliated with China Agricultural University in China. He specializes in agricultural engineering, with a focus on sustainable agricultural technologies, precision farming systems, and the integration of advanced engineering solutions to optimize agricultural productivity. Dr. Wu has contributed significantly to research and innovation in smart farming, resource-efficient practices, and environmental sustainability in agriculture. His work has been widely recognized for advancing modern agricultural techniques in China and beyond.
Profile
Orcid
Educational Qualification🎓
Hao Wu’s academic journey began with a strong foundation at China Agricultural University (CAU), where he pursued his undergraduate studies from 2005 to 2009. During this period, he demonstrated a keen interest in agricultural sciences, laying the groundwork for his future specialization in animal nutrition and feed science.
After completing his undergraduate degree, Hao Wu continued his graduate education at CAU under the mentorship of Qingxiang Meng, earning his Ph.D. between 2009 and 2015. During his doctoral research, he gained extensive expertise in ruminant nutrition and fermentation, focusing on sustainable feeding strategies and improving livestock health. Hao Wu’s academic journey also included international exposure, as he participated in a combined postgraduate training program at The Ohio State University under the supervision of Zhongtang Yu from 2013 to 2015. This collaborative experience enriched his global perspective and further honed his research skills.
Postdoctoral training followed at CAU, where he worked as a Research Assistant from 2015 to 2017 under the guidance of Chuncheng Xu, expanding his research portfolio in feed science and ruminant nutrition.
🌟 Professional Endeavors
Hao Wu’s professional career has been rooted in China Agricultural University, where he has made significant contributions to teaching, research, and mentorship. His roles include:
- Lecturer (2017-2021): Hao Wu began his teaching career, focusing on feed science and livestock nutrition, sharing his knowledge with undergraduate and graduate students.
- Associate Professor (2021-Present): In recognition of his contributions, Hao Wu was promoted to Associate Professor in the College of Animal Science and Technology. He currently leads critical research projects, mentors students, and plays an integral role in advancing the university’s academic mission.
As a dedicated educator, Hao Wu teaches essential subjects, including Feed Science, Nutritional Evaluation of Forage and Roughage, and Development and Utilization of Animal Feed. His commitment to teaching reflects his passion for developing future leaders in animal science.
📈 Contributions and Research Focus
Hao Wu’s research primarily focuses on ruminant nutrition, methane mitigation, rumen microbiology, and feed quality improvement. His work bridges fundamental science and practical applications to enhance animal health, optimize feed utilization, and reduce environmental impacts.
Key Research Themes:
- Rumen Fermentation and Methane Mitigation: Hao Wu is actively involved in understanding the mechanisms of methane production in ruminants. His ongoing NSFC-funded project (2022-2025) investigates methane mitigation through anaerobic oxidation coupled with sulfate reduction, aiming to reduce greenhouse gas emissions from livestock.
- Intestinal Functional Microbiome: Hao Wu is leading a long-term SKRD program (2022-2027) analyzing and regulating the functional microbiome in large livestock animals. This research is critical for improving gut health, nutrient absorption, and overall animal productivity.
- Feed Quality and Nutritional Strategies: His studies on feed processing, such as steam explosion, enhance the nutritional values of crop byproducts, making livestock farming more sustainable.
🏆 Accolades and Recognition
Hao Wu’s academic achievements and research excellence have earned him recognition in the field of animal science. His ability to secure competitive research grants underscores his leadership and innovative contributions. His ongoing grants include:
- NSFC Grant (2022-2025): Methane mitigation in the rumen.
- SKRD Program Grants (2022-2027): Microbiome regulation and genetic mechanisms in beef cattle.
These prestigious grants highlight his role as a leading researcher addressing critical challenges in livestock nutrition and environmental sustainability.
Publication Top Notes
Effect of Guanidinoacetic Acid Supplementation on Growth Performance, Rumen Fermentation, Blood Indices, Nutrient Digestion, and Nitrogen Metabolism in Angus Steers.
Contributors: Yi, Simeng; Hu, Sanlong; Wang, Jinze; Abudukelimu, Abudusaimijiang; Wang, Yao; Li, Xiang; Wu, Hao; Meng, Qingxiang; Zhou, Zhenming
Journal: Animals
Year: 2024
Effect of Total Mixed Ration on Growth Performance, Rumen Fermentation, Nutrient Digestion, and Rumen Microbiome in Angus Beef Cattle during the Growing and Fattening Phases
Contributors: Li, Wei; Ye, Boping; Wu, Baoyun; Yi, Xin; Li, Xiang; Runa, A.; Cui, Xiaojing; Zhou, Zhiyu; Cheng, Yang; Zhu, Xiaowen et al.
Journal: Fermentation
Year: 2024