Department of Statistics at Shahid Bahonar University of Kerman, Iran.
Ayyub Sheikhi possesses a robust set of research skills honed through years of academic and professional experience. Proficient in both theoretical and applied aspects of statistics and data science, he excels in experimental design, statistical analysis, and modeling techniques. Ayyub demonstrates proficiency in various statistical software packages, including R, and is adept at implementing advanced methodologies such as machine learning algorithms and Bayesian inference. His research skills also extend to data visualization and interpretation, allowing him to effectively communicate complex statistical findings to diverse audiences. Ayyub’s expertise in statistical research methodologies is further augmented by his ability to collaborate across interdisciplinary teams and lead projects from conception to completion. With a keen attention to detail and a commitment to methodological rigor, Ayyub Sheikhi continues to make significant contributions to the advancement of statistical science.
Professional Profiles:
Education
Kurosh Djafarian’s academic journey is marked by a series of notable achievements and qualifications. He holds a Ph.D. in Human Nutritional Science from the University of Aberdeen, UK, as well as a Post Graduate Diploma in Human Nutrition and Metabolism from the same institution. Additionally, he obtained a Master of Science degree in Public Health in Nutrition from Tehran University of Medical Sciences, Iran, and a Bachelor of Science in Human Nutritional Science from Shahid Beheshti University, Iran. Through his diverse educational background, Kurosh Djafarian has acquired a comprehensive understanding of nutrition and public health, positioning himself as a leading expert in the field. His academic pursuits reflect a dedication to excellence and a commitment to advancing knowledge in the realm of nutrition science.
Professional Experience
Throughout his career, Kurosh Djafarian has demonstrated a remarkable level of expertise and leadership in the field of nutrition. He has served as a Professor at Tehran University of Medical Sciences in Iran since January 1998, where he has made significant contributions to research and education in the area of nutrition. In addition to his role as a Professor, Djafarian has taken on various administrative positions within the School of Nutritional Sciences and Dietetics, including Deputy Dean and Vice Dean. His extensive experience also includes serving as the Dean of International College at Tehran University of Medical Sciences from 2018 to 2021. Prior to his professorship, he held faculty positions at the School of Paramedical, Tehran University of Medical Sciences, where he also served as Vice Dean. With over two decades of experience in academia, Kurosh Djafarian has established himself as a respected figure in the field of nutrition, contributing significantly to research, education, and leadership within his institution.
Research Interest
Kurosh Djafarian’s research interests span a broad spectrum within the field of nutrition, reflecting his diverse expertise and commitment to advancing knowledge in this area. He is particularly interested in exploring topics related to body composition, physical activity, and sports nutrition. Additionally, Djafarian focuses on clinical nutrition and nutritional status, with a keen interest in understanding and addressing metabolic syndrome and malnutrition. Energy expenditure, basal metabolism, and indirect calorimetry are among the areas of his research, as well as the role of vitamin D in health and disease, including its implications for conditions such as diabetes and insulin resistance. Through his research endeavors, Kurosh Djafarian seeks to contribute to the understanding of nutritional science and its applications in promoting health and well-being across diverse populations.
Award and Honors
Throughout his illustrious career, Kurosh Djafarian has garnered numerous awards and honors, attesting to his exceptional contributions to the field of nutrition. With a prolific research output that has resulted in the publication of approximately 330 scientific papers, Djafarian has established himself as a leading authority in the discipline. His memberships in prestigious nutritional societies, including the Iranian Society of Nutrition and the American Society for Nutrition, further affirm his stature within the field. Additionally, Djafarian’s leadership roles within esteemed organizations, such as the Nutrition Board of the Medical Committee of the Football Federation Islamic Republic of IRAN and the Nutritional Committee of the Iranian Sports Medicine Federation, underscore his influence and expertise. As the former director of the Ilam Center for Nutrition Research at Shahid Beheshti Medical Sciences University, Djafarian’s dedication to advancing nutritional science is evident, making him a highly respected figure in the field.
Research Skills
Kurosh Djafarian possesses a comprehensive set of research skills honed through his extensive academic and professional experience. Proficient in conducting literature reviews, he adeptly synthesizes existing knowledge to identify gaps and propose novel research avenues. Skilled in various data collection methods, including surveys and interviews, Djafarian ensures the acquisition of robust and relevant data for his studies. He demonstrates expertise in data analysis techniques, employing both quantitative and qualitative methods to derive meaningful insights. Moreover, Djafarian excels in research design, from formulating precise research questions to developing robust methodologies that adhere to ethical standards. Collaborative by nature, he effectively engages with multidisciplinary teams, leveraging diverse expertise to address complex research questions. With strong communication skills, Djafarian disseminates his research findings through scholarly publications and presentations, contributing significantly to the advancement of knowledge in the field of nutrition.
Publications
- Effect of probiotic and prebiotic vs placebo on psychological outcomes in patients with major depressive disorder: A randomized clinical trial
- Authors: A Kazemi, AA Noorbala, K Azam, MH Eskandari, K Djafarian
- Year: 2019
- Citations: 468
- Increased television viewing is associated with elevated body fatness but not with lower total energy expenditure in children
- Authors: DM Jackson, K Djafarian, J Stewart, JR Speakman
- Year: 2009
- Citations: 259
- The effect of (L‐) carnitine on weight loss in adults: a systematic review and meta‐analysis of randomized controlled trials
- Authors: M Pooyandjoo, M Nouhi, S Shab‐Bidar, K Djafarian, A Olyaeemanesh
- Year: 2016
- Citations: 196
- Nutritional status of under five children in Ethiopia: a systematic review and meta-analysis
- Authors: A Abdulahi, S Shab-Bidar, S Rezaei, K Djafarian
- Year: 2017
- Citations: 179
- Metabolic syndrome patients have lower levels of adropin when compared with healthy overweight/obese and lean subjects
- Authors: S Yosaee, M Khodadost, A Esteghamati, JR Speakman, F Shidfar, K Djafarian
- Year: 2017
- Citations: 136
- Assortative mating for obesity
- Authors: JR Speakman, K Djafarian, J Stewart, DM Jackson
- Year: 2007
- Citations: 135
- Effects of a multispecies probiotic supplement on bone health in osteopenic postmenopausal women: a randomized, double-blind, controlled trial
- Authors: S Jafarnejad, K Djafarian, MR Fazeli, MS Yekaninejad, A Rostamian
- Year: 2017
- Citations: 128
- Nigella sativa improves glucose homeostasis and serum lipids in type 2 diabetes: A systematic review and meta-analysis
- Authors: R Daryabeygi-Khotbehsara, M Golzarand, MP Ghaffari, K Djafarian
- Year: 2017
- Citations: 110
- Effect of vitamin E supplementation on serum C-reactive protein level: a meta-analysis of randomized controlled trials
- Authors: S Saboori, S Shab-Bidar, JR Speakman, E Yousefi Rad, K Djafarian
- Year: 2015
- Citations: 108
- The toxicity of saffron (Crocus sativus L.) and its constituents against normal and cancer cells
- Authors: A Milajerdi, K Djafarian, B Hosseini
- Year: 2016
- Citations: 107