Yoshitake Ueda | Surgery | Best Researcher Award Posted on 15/07/2024 by sciencefatherLeave a Comment on Yoshitake Ueda | Surgery | Best Researcher Award Prof. Yoshitake Ueda | Surgery | Best Researcher Award Professor at Department of Comprehensive Surgery for Community Medicine, Oita University Faculty of Medicine, Japan. Yoshitake Ueda, Ph.D., M.D., is a distinguished Professor at Oita University Faculty of Medicine’s Department of Comprehensive Surgery for Community Medicine. He graduated from Saga University’s Faculty of Medicine in 1997 and completed his graduate studies at Oita University Graduate School of Medicine in 2008. With a career spanning over two decades, Ueda has held progressive roles at Oita University Hospital, including Clinical Fellow and various academic appointments culminating in his current position as Professor. He is a board-certified surgeon and trainer recognized by prominent Japanese medical societies, including the Japan Surgical Society and the Japanese Society of Gastroenterological Surgery. Additionally, Ueda serves as Vice-Director at Oita University Hospital’s Post-Graduation Clinical Training Center, contributing significantly to medical education and clinical practice. Professional Profiles: Google Scholar Education 🎓 Yoshitake Ueda, Ph.D., M.D., completed his education as follows. He graduated from Saga University, Faculty of Medicine in March 1997. Following this, in March 2008, he completed his studies at Oita University Graduate School of Medicine. Professional Experience Dr. Yoshitake Ueda is a distinguished medical professional with extensive experience and expertise in surgery and gastroenterology. He began his career as a Resident at Oita University Hospital’s First Department of Surgery, subsequently advancing to roles including Clinical Fellow in Gastroenterology and Pediatric Surgery. Dr. Ueda’s academic journey led him to become an Assistant Professor, Senior Lecturer, and Associate Professor at the Department of Comprehensive Surgery for Community Medicine, Oita University Faculty of Medicine. Since December 2023, he has served as Professor, contributing significantly to surgical education and community medicine. Board certified in surgery and gastroenterology by prominent Japanese societies, Dr. Ueda also holds the position of Vice-Director at Oita University Hospital’s Post-Graduation Clinical Training Center, further underscoring his leadership in medical education and clinical training. 📜 Board Certifications: Board Certified Surgeon and Trainer, Japan Surgical Society. Board Certified Surgeon and Trainer in Gastroenterology, Japanese Society of Gastroenterological Surgery. Board Certified Fellow and Trainer of the Japan Gastroenterological Endoscopy Society. 🏥 Other Roles: Vice-Director at the Post-Graduation Clinical Training Center, Oita University Hospital. Publications Current Status and Issues Regarding Surgical Education in the Region: A Questionnaire Survey in Oita Prefecture in Japan Authors: Yoshitake Ueda, T. Kawasaki, M. Inomata, N. Shiraishi Year: 2024 Journal: BMC Medical Education Citations: 0 Risk Factors for Serious Postoperative Complications Following Gastrectomy in Super-Elderly Patients ≥85-Years-Old with Gastric Cancer: A National Clinical Database Study in Japan Authors: Yoshitake Ueda, S. Nishimura, M. Inomata, H. Ueno, Y. Kitagawa Year: 2024 Journal: Annals of Gastroenterological Surgery Citations: 0 Overexpression of VSNL1 Enhances Cell Proliferation in Colorectal Carcinogenesis Authors: T. Aiba, N. Hijiya, T. Akagi, M. Inomata, M. Moriyama Year: 2023 Journal: Pathobiology Citations: 1 Current Status and Future Perspectives of Minimally Invasive Surgery for Advanced Gastric Cancer Authors: T. Etoh, S. Fujita, Y. Aoyama, H. Shiroshita, M. Inomata Year: 2023 Journal: Gan to kagaku ryoho. Cancer & chemotherapy Citations: 0 Technical and Oncological Safety of Pancreatectomy for Pancreatic Cancer in Older Adults Aged Over 75 Years Versus Younger Adults: A Single-Center Retrospective Cohort Study Authors: A. Fujinaga, T. Kawasaki, T. Hirashita, N. Shiraishi, M. Inomata Year: 2023 Journal: Geriatrics and Gerontology International Citations: 1 Enhanced Phosphorylation of c-Jun by Cisplatin Treatment as a Potential Predictive Biomarker for Cisplatin Response in Combination with Patient-Derived Tumor Organoids Authors: Y. Tsukamoto, S. Kurogi, T. Shibata, N. Hijiya, M. Moriyama Year: 2022 Journal: Laboratory Investigation Citations: 5 Technical and Oncological Safety of Laparoscopic Gastrectomy for Gastric Cancer in Elderly Patients ≥80 Years Old Authors: Yoshitake Ueda, N. Shiraishi, H. Fujishima, T. Etoh, M. Inomata Year: 2022 Journal: BMC Geriatrics Citations: 3 Success Rate of Acquiring Informed Consent and Barriers to Participation in a Randomized Controlled Trial of Laparoscopic Versus Open Surgery for Non-Curative Stage IV Colon Cancer in Japan (JCOG1107) Authors: T. Akagi, K. Suzuki, Y. Kono, Y. Kanemitsu, M. Inomata Year: 2022 Journal: Japanese Journal of Clinical Oncology Citations: 0 Intussusception in the Ascending Colon Caused by Cecal Chronic Diverticulitis: A Case Report Authors: T. Oyama, T. Akagi, T. Etoh, N. Shiraishi, M. Inomata Year: 2022 Journal: Journal of Surgical Case Reports Citations: 0 A Case of Laparoscopic Rectopexy for Chronic Organic Constipation Due to Insufficient Fixation of the Rectum to the Sacrum in a 14-Year-Old Boy Authors: Y. Kaisyakuji, K. Ogawa, T. Etoh, Y. Ohno, M. Inomata Year: 2022 Journal: Journal of Pediatric Surgery Case Reports Citations: 0
Kurosh Djafarian | Health Professions | Academic Research Impact Award Posted on 03/06/202403/06/2024 by sciencefatherLeave a Comment on Kurosh Djafarian | Health Professions | Academic Research Impact Award Prof Dr. Kurosh Djafarian | Health Professions | Academic Research Impact Award Department of Statistics at Shahid Bahonar University of Kerman, Iran. Ayyub Sheikhi possesses a robust set of research skills honed through years of academic and professional experience. Proficient in both theoretical and applied aspects of statistics and data science, he excels in experimental design, statistical analysis, and modeling techniques. Ayyub demonstrates proficiency in various statistical software packages, including R, and is adept at implementing advanced methodologies such as machine learning algorithms and Bayesian inference. His research skills also extend to data visualization and interpretation, allowing him to effectively communicate complex statistical findings to diverse audiences. Ayyub’s expertise in statistical research methodologies is further augmented by his ability to collaborate across interdisciplinary teams and lead projects from conception to completion. With a keen attention to detail and a commitment to methodological rigor, Ayyub Sheikhi continues to make significant contributions to the advancement of statistical science. Professional Profiles: Scopus Profile Google Scholar ORCID Profile Education Kurosh Djafarian’s academic journey is marked by a series of notable achievements and qualifications. He holds a Ph.D. in Human Nutritional Science from the University of Aberdeen, UK, as well as a Post Graduate Diploma in Human Nutrition and Metabolism from the same institution. Additionally, he obtained a Master of Science degree in Public Health in Nutrition from Tehran University of Medical Sciences, Iran, and a Bachelor of Science in Human Nutritional Science from Shahid Beheshti University, Iran. Through his diverse educational background, Kurosh Djafarian has acquired a comprehensive understanding of nutrition and public health, positioning himself as a leading expert in the field. His academic pursuits reflect a dedication to excellence and a commitment to advancing knowledge in the realm of nutrition science. Professional Experience Throughout his career, Kurosh Djafarian has demonstrated a remarkable level of expertise and leadership in the field of nutrition. He has served as a Professor at Tehran University of Medical Sciences in Iran since January 1998, where he has made significant contributions to research and education in the area of nutrition. In addition to his role as a Professor, Djafarian has taken on various administrative positions within the School of Nutritional Sciences and Dietetics, including Deputy Dean and Vice Dean. His extensive experience also includes serving as the Dean of International College at Tehran University of Medical Sciences from 2018 to 2021. Prior to his professorship, he held faculty positions at the School of Paramedical, Tehran University of Medical Sciences, where he also served as Vice Dean. With over two decades of experience in academia, Kurosh Djafarian has established himself as a respected figure in the field of nutrition, contributing significantly to research, education, and leadership within his institution. Research Interest Kurosh Djafarian’s research interests span a broad spectrum within the field of nutrition, reflecting his diverse expertise and commitment to advancing knowledge in this area. He is particularly interested in exploring topics related to body composition, physical activity, and sports nutrition. Additionally, Djafarian focuses on clinical nutrition and nutritional status, with a keen interest in understanding and addressing metabolic syndrome and malnutrition. Energy expenditure, basal metabolism, and indirect calorimetry are among the areas of his research, as well as the role of vitamin D in health and disease, including its implications for conditions such as diabetes and insulin resistance. Through his research endeavors, Kurosh Djafarian seeks to contribute to the understanding of nutritional science and its applications in promoting health and well-being across diverse populations. Award and Honors Throughout his illustrious career, Kurosh Djafarian has garnered numerous awards and honors, attesting to his exceptional contributions to the field of nutrition. With a prolific research output that has resulted in the publication of approximately 330 scientific papers, Djafarian has established himself as a leading authority in the discipline. His memberships in prestigious nutritional societies, including the Iranian Society of Nutrition and the American Society for Nutrition, further affirm his stature within the field. Additionally, Djafarian’s leadership roles within esteemed organizations, such as the Nutrition Board of the Medical Committee of the Football Federation Islamic Republic of IRAN and the Nutritional Committee of the Iranian Sports Medicine Federation, underscore his influence and expertise. As the former director of the Ilam Center for Nutrition Research at Shahid Beheshti Medical Sciences University, Djafarian’s dedication to advancing nutritional science is evident, making him a highly respected figure in the field. Research Skills Kurosh Djafarian possesses a comprehensive set of research skills honed through his extensive academic and professional experience. Proficient in conducting literature reviews, he adeptly synthesizes existing knowledge to identify gaps and propose novel research avenues. Skilled in various data collection methods, including surveys and interviews, Djafarian ensures the acquisition of robust and relevant data for his studies. He demonstrates expertise in data analysis techniques, employing both quantitative and qualitative methods to derive meaningful insights. Moreover, Djafarian excels in research design, from formulating precise research questions to developing robust methodologies that adhere to ethical standards. Collaborative by nature, he effectively engages with multidisciplinary teams, leveraging diverse expertise to address complex research questions. With strong communication skills, Djafarian disseminates his research findings through scholarly publications and presentations, contributing significantly to the advancement of knowledge in the field of nutrition. Publications Effect of probiotic and prebiotic vs placebo on psychological outcomes in patients with major depressive disorder: A randomized clinical trial Authors: A Kazemi, AA Noorbala, K Azam, MH Eskandari, K Djafarian Year: 2019 Citations: 468 Increased television viewing is associated with elevated body fatness but not with lower total energy expenditure in children Authors: DM Jackson, K Djafarian, J Stewart, JR Speakman Year: 2009 Citations: 259 The effect of (L‐) carnitine on weight loss in adults: a systematic review and meta‐analysis of randomized controlled trials Authors: M Pooyandjoo, M Nouhi, S Shab‐Bidar, K Djafarian, A Olyaeemanesh Year: 2016 Citations: 196 Nutritional status of under five children in Ethiopia: a systematic review and meta-analysis Authors: A Abdulahi, S Shab-Bidar, S Rezaei, K Djafarian Year: 2017 Citations: 179 Metabolic syndrome patients have lower levels of adropin when compared with healthy overweight/obese and lean subjects Authors: S Yosaee, M Khodadost, A Esteghamati, JR Speakman, F Shidfar, K Djafarian Year: 2017 Citations: 136 Assortative mating for obesity Authors: JR Speakman, K Djafarian, J Stewart, DM Jackson Year: 2007 Citations: 135 Effects of a multispecies probiotic supplement on bone health in osteopenic postmenopausal women: a randomized, double-blind, controlled trial Authors: S Jafarnejad, K Djafarian, MR Fazeli, MS Yekaninejad, A Rostamian Year: 2017 Citations: 128 Nigella sativa improves glucose homeostasis and serum lipids in type 2 diabetes: A systematic review and meta-analysis Authors: R Daryabeygi-Khotbehsara, M Golzarand, MP Ghaffari, K Djafarian Year: 2017 Citations: 110 Effect of vitamin E supplementation on serum C-reactive protein level: a meta-analysis of randomized controlled trials Authors: S Saboori, S Shab-Bidar, JR Speakman, E Yousefi Rad, K Djafarian Year: 2015 Citations: 108 The toxicity of saffron (Crocus sativus L.) and its constituents against normal and cancer cells Authors: A Milajerdi, K Djafarian, B Hosseini Year: 2016 Citations: 107